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Spring onion வெங்காயத்தாள்

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A Chinese dish is on you mind, and the first thing you pick up to prepare the dish is a bunch of green spring onions which is often referred to as spring onions. Well, it is not just for Chinese dishes but regular consumption of green spring onions has a lot of health benefits.
# Reduces The Risk Of Cancer
# Lowers Blood Sugar Level
# Aids Digestion
# Maintains Good Vision
# Prevents Cold And Flu

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Rs. 18.00
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Spring onion

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